Ingredients You Need for Raw Coconut Pie [Vegan]
How to Prepare Raw Coconut Pie [Vegan]
- For the crust: Blend all ingredients in a food processor and press into a 9-inch pie pan.
- Sprinkle some extra dried coconut flakes onto the bottom of the pan to prevent sticking.
- For the filling: Blend all ingredients except coconut butter in blender until smooth.
- Add coconut butter last and blend until smooth.
- Pour into prepared crust and top with coconut flakes.
- Refrigerate or freeze for about an hour.
- Enjoy!
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