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Raw Chocolate Caramel Pie

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Wholesome snacks and meals for the win! Koko Brill is a young, health-conscious culinary school graduate.... Read More

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Raw Chocolate Caramel Pie

This is an absolutely mouth-watering raw caramel chocolate pie. The ingredients in this pie might surprise you! We're talkin' caramel made from dates, and chocolate made from avocados....what!? Yes, it's true, and it works. You won't even notice that this pie is free from unhealthy refined ingredients. It tastes better... Read More

Ingredients You Need for Raw Chocolate Caramel Pie

Crust
  • 1 cup almond flour
  • 1/2 cup unsweetened shredded coconut
  • 4 pitted medjool dates
  • 1/4 cup coconut oil
  • 2 Tbsp water
Caramel
  • 1/2 cup pitted medjool dates
  • 1/4 cup coconut syrup
  • 2 Tbsp coconut oil
  • pinch of sea salt
  • pinch of vanilla powder or seeds of one vanilla bean
Chocolate
  • 1 medium avocado, skin and pit removed
  • 1/4 cup raw cacao
  • 1/4 cup coconut syrup
  • 2 Tbsp coconut oil
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How to Prepare Raw Chocolate Caramel Pie

Crust
  1. Mix all ingredients together in a food processor until it comes together.
  2. Press into greased 6 inch round springform pan.
Caramel
  1. In a food processor, mix all ingredients together until smooth.
  2. Spread over crust.
Chocolate
  1. in a food processor, mix all ingredients together until smooth.
  2. Spread over caramel layer.
  3. Place in the refrigerator until chilled.
  4. Remove from pan and enjoy!

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