Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes breakfast casserole and granola so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Loaded Breakfast Casserole

Vegan Loaded Breakfast Casserole

Source: Loaded Breakfast Casserole

This Loaded Breakfast Casserole by Six Vegan Sisters is great to serve a crowd or to prep in the beginning of the week and enjoy each morning. It’s loaded with tofu, veggies, vegan cheese and spices. Serve it with a slice of toast, Tofu “Bacon” and Sweet Potato Hash for a breakfast that will fuel you for the day.   Reprinted with permission from The Six Vegan Sisters Everyday Cookbook by Six Vegan Sisters, Page Street Publishing Co. 2021. Photo credit: Hayden Stinebaugh

2. Nutrient-Rich Salad

Vegan Nutrient-Rich Salad

Source: Nutrient-Rich Salad

A Nutrient-Rich Salad by Zuzana Fajkusova and Nikki Lefler that is quick to prepare and naturally supports the body’s detoxification system.

3. Chocolate Granola with Peanuts

Vegan Chocolate Granola with Peanuts

Source: Chocolate Granola with Peanuts

This Chocolate Granola with Peanuts by Lenia & Dimitra is wonderful to eat in the mornings with fresh non-dairy milk and banana!

4. Jalapeno Black Bean Patties with Mexican Coleslaw

Vegan Jalapeno Black Bean Patties with Mexican Coleslaw

Source: Jalapeno Black Bean Patties with Mexican Coleslaw

The flavor of the black bean is so simple yet so delicious in this Jalapeno Black Bean Patties with Mexican Coleslaw by Kristen Genton! Paired with this Mexican coleslaw, you really have a winner. Spicy, smokey, citrus, tons of texture, and ultimately healthy for you!

5. Cardamom Cookies With Cranberries

Vegan Cardamom Cookies With Cranberries

Source: Cardamom Cookies With Cranberries

These Cardamom Cookies With Cranberries by Nele Liivlaid are the perfect pairing for your afternoon cup of tea or coffee. You’ll only need 20 minutes of your time, a bowl and a blender. The combination of oats, oat flour, coconut flour, and nut butter make the cookies so hearty and filling. Furthermore, dates and mesquite flour add divine caramel sweetness that no one can resist. These vegan cardamom cookies are also pretty healthy as cardamom is really beneficial to your immune system. The best part about these cookies though is the warm, autumnal flavor and soft texture. They’re the perfect treat.

6. Caramel Coffee Layer Cake

Vegan Caramel Coffee Layer Cake

Source: Caramel Coffee Layer Cake

If you are a fan of coffee, especially caramel coffee drinks, then this cake was made for you. This Caramel Coffee Layer Cake by Holly Jade itself is rich, moist, light, fluffy, and delicious! Plus, it’s super quick and easy to make; who says baking from scratch has to be a hassle? On top of being extraordinarily delicious and simple, this dessert has 4 gorgeous layers, an elegant caramel buttercream coating, and a chocolate drizzle.

7. Tempeh a L’Orange With Red Cabbage and Potato Dumplings

Vegan Tempeh a L’Orange With Red Cabbage and Potato Dumplings

Source: Tempeh a L’Orange With Red Cabbage and Potato Dumplings

Duck a l’orange is a classic Christmas dish, but if you’re looking for the meat-free version, then Tempeh a L’Orange With Red Cabbage and Potato Dumplings by Philipp Ertl is the answer to your needs. Tempeh and orange go together so well and it’s paired two Austrian Christmas sides, cabbage and potato dumplings, for a complete meal. The texture may stray from the original dish, but it tastes flavorsome, festive, and plates beautifully. The recipe is kept fairly easy so all you need is a bit of time rather than a whole lot of skills.

8. Aquafaba Chocolate Coffee Mousse

Vegan Aquafaba Chocolate Coffee Mousse

Source: Aquafaba Chocolate Coffee Mousse

One of the many recipe results is this gorgeous 4-ingredients Aquafaba Chocolate Coffee Mousse by Kirsten Kaminski! This has got to be my new favorite dessert! It’s perfect – just in time for the holiday but also really just anytime of the year! This delicious fluffy dessert is not only completely vegan, gluten-free, oil-free and refined sugar-free but also super easy to make! All you’ll need is 3-4 basic ingredients and you’re ready to go!

Learn How to Cook Plant-Based Meals at Home

Vegan Coffee Chia Seed Overnight Oats

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

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