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Broccoli Fried Rice Bowl [Vegan]
Even if you're not a big broccoli fan, this fried rice delivers all the nutritional benefits of the vegetable while masking much of the taste. Especially since the broccoli is only cooked for 3-4 minutes, much of the vitamins are completely intact on the plate! This take on fried rice... Read More
Ingredients You Need for Broccoli Fried Rice Bowl [Vegan]
How to Prepare Broccoli Fried Rice Bowl [Vegan]
- Cut broccoli into chunks and add it to the food processor (I like to use both the florets and stems). Pulse until broken down into rice-size pieces
- Melt coconut oil in a large pan over medium heat. Add the onions and saute for about 5 minutes until they turn golden and translucent
- Mix in turmeric and garlic and saute for another minute or two. Add a splash of water if the pan gets dry
- Pour in the broccoli “rice”, cover and cook for 3-4 minutes until broccoli gets tender
- Remove from heat, season with sea salt and pepper, and serve with other veggies and protein of choice. Enjoy!
Nutritional Information
Calories: 190 | Carbs: 26g | Fat: 8g | Protein: 10g | Sugar: 5g | Sodium: 198mg

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