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Seitan Doner Kebab [Vegan]
Doner kebab is a type of Turkish grilled meat that is typically served in a pita or roll with lettuce, tomatoes, pickles, and sauce. This meat-free version swaps the grilled meat for seitan that is fried until crispy on the outside and tender on the inside, then topped with all... Read More
Ingredients You Need for Seitan Doner Kebab [Vegan]
How to Prepare Seitan Doner Kebab [Vegan]
- Peel and mince the garlic clove, then place all ingredients for the sauce into a blender and purée until smooth.
- Slice the seitan. Heat oil in a skillet and then fry the seitan on both sides until crispy.
- Then, assemble your sandwich. Toast the rolls first, if deserved. Spread sauce on both sides, add seitan cutlets, and then add toppings as desired.
Nutritional Information
Per Serving: Calories: 398 | Carbs: 5 g | Fat: 35 g | Protein: 17 g | Sodium: 645 mg | Sugar: 1 g
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