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Lemon Poppy Seed White Chocolates [Vegan]

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These lemon poppy seed white chocolates are deliciously creamy with a nice tart finish. The poppy seeds also give the treats a wonderful crunch at the end. With just six ingredients (if you consider the lemon zest and juice as one), these chocolates are super easy to make, whether it's a personal batch to keep around, or for a gathering. Just melt, pour, freeze, and enjoy!

Lemon Poppy Seed White Chocolates [Vegan]

This Recipe is :

Dairy Free Raw Vegan Vegan

Serves

~12

Ingredients

  • 1/2 cup raw cacao butter, melted
  • 1/3 cup raw coconut butter, melted
  • 1/3 cup raw cashew butter
  • 3 tablespoons raw coconut nectar or maple syrup
  • 1 tablespoon organic lemon zest
  • 1/4 cup lemon juice
  • 2 tablespoons poppy seeds

Preparation

  1. In the top of a double boiler, melt the cacao butter and coconut butter over low heat being careful not to heat it above 118°F degrees.
  2. Add the cashew butter, maple syrup, lemon zest and juice, and poppy seeds and heat until it is all melted together, whisking it, until smooth.
  3. Pour into molds, and set in the freezer for about 30 minutes, until set.

Notes

Store chocolates in the refrigerator.

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AUTHOR & RECIPE DETAILS


photo

Amy Lyons is the blogger and recipe writer behind Fragrant Vanilla Cake, a blog featuring raw and plant-based desserts as well as savory dishes. She is also the author two cookbooks. She graduated from Bethel University in 2007 with a degree in Studio Art and has a passion for creating beautiful things and helping others eat healthier.


 

 

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11 comments on “Lemon Poppy Seed White Chocolates [Vegan]”

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Rachel Davidson
1 Years Ago

Alison Pugh


Reply
Rachel Davidson
1 Years Ago

Alison Pugh


Reply
Rita Deli
1 Years Ago


Reply
Paulius Malasauskas
1 Years Ago

Vegan. :o


Reply
Maddison Hawley-Tatten
1 Years Ago

Lynnette Hawley


Reply
Tina Allard
1 Years Ago

Ugh


Reply
Carolyn Abaunza
1 Years Ago

Where do u get coconut butter?


Reply
Taylor Williams
16 Mar 2016

You can buy it at most health food stores, or make it by putting shredded coconut into a food processor.

Keyshla Marié
1 Years Ago

Hahaha Darelis Nicole vegan white chocolate


Reply
Darelis Nicole
15 Mar 2016

Que ricooooo

Leslie Pacholski
1 Years Ago

Rosa


Reply


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