Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
Download food monster: the biggest, baddest, yummiest vegan food app!
single

SUBSCRIBE TO OUR Newsletter

Food Monster - Features

Banana Chocolate Chip Muffins [Vegan]

LIKE OGP ON FACEBOOK :
If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and paid versions. The app is loaded with thousands of allergy-friendly & vegan recipes/cooking tips, has hundreds of search filters and features like bookmarking, meal plans and more! The app shows you how having diet/health/food preferences can be full of delicious abundance rather than restrictions!

Prepare to cheat on your diet. Since creating this recipe, these moist and decadent muffins have become a staple in my dessert rotation.

I love simple baking recipes that include ingredients I usually have on hand. Plus, what better way to use up overly ripe bananas than to combine them with chocolate? The banana gives these muffins an incredibly soft, moist texture, while the chocolate chips on the inside melt to gooey perfection. I’ve experimented with varying amounts of chocolate chips, and these still always turn out great. Use a little less or a little more, depending on your craving!

For the egg replacer, I try to stick with Ener-G, as it doesn’t interfere the wonderful flavors the way flax or applesauce might. Secret tip? Enjoy these fresh out of the oven, or zap leftover muffins (like there will be any) in the microwave for about 10 seconds. Also, feel free to double the recipe for a big group. These are perfect for a Sunday brunch, a book club or as an alternative to birthday cupcakes. Enjoy!

Banana Chocolate Chip Muffins [Vegan]

This Recipe is :

Dairy Free Vegan

Ingredients

  • 1 1/2 cups flour
  • 2/3 cup sugar
  • 2 very ripe bananas, mashed (about a cup)
  • 1 egg replacer
  • 1 1/2 teaspoons vanilla
  • 1/2 cup vegan butter, melted
  • 1/4 cup non-dairy milk
  • 1 1/5 -2 cups vegan chocolate chips
  • 1 1/5 teaspoons baking powder

Preparation

  1. Preheat the oven to 350 F. In a medium bowl, mix together the flour, sugar and baking powder. In a large bowl, mix the mashed bananas, egg replacer, butter, vanilla and milk. Stir the wet ingredients into the dry ingredients just until blended. Add chocolate chips; stir.
  2. Spoon into pre-greased muffin tins (or you can use paper muffin cups), filling each about 3/4 full. Bake for about 25 minutes or until tops are golden brown and a toothpick comes out clean (no batter, but maybe some melted chocolate).

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


photo

Mara Tyler is the gal behind Cheap and Simple Vegan Recipes, a no-nonsense blog for vegans who want easy and affordable meals. She’s also the managing editor of Healthy Bitch Daily, a vegan lifestyle website. With a mission to make veganism accessible to anyone, she promotes progress, not perfection.


 

 

Want to read more posts like this? Sign up for our newsletter below!​

Browse through recent recipes below:

The Ultimate Memorial Day Guide to Making a Veggie Burger Without a Recipe

BURGER

15 Plant-Powered Side Dishes to Bring to Your Memorial Day Cookout

avo

The Ultimate Guide to Planning a Meatless Summer Cookout

Simple Summer Macaroni Salad [Vegan]

How to Make Epic Vegan BBQ Tofu Wings

buffalo-fries-close-on-plate-1066x800

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

0 comments on “Banana Chocolate Chip Muffins [Vegan]”

Click to add comment


Subscribe to our Newsletter




Follow us on


Do Not Show This Again

×

Submit to OneGreenPlanet


Terms & Conditions ×