“Eat in a way that nourishes you without starving the planet.“
~ Nil Zacharias, Co-founder, One Green Planet
Our planet is in serious trouble. In the past 40 years alone, we’ve lost over half of the world’s wildlife; there are more than 400 massive dead zones in the oceans, completely devoid of life due to our pollution; and there is currently more carbon dioxide into the atmosphere than there has ever been in human history.
So what’s driving this damage? Well, mostly – it’s our food choices. Primarily, our obsession with meat, dairy, and eggs.