What kind of onion is recommended for this Vinegar Slaw?

This recipe specifically calls for 1/4 cup of thinly sliced Sweet Vandalia onion to add a mild, sweet flavor to the slaw.

What makes the dressing for this slaw distinctive?

The dressing is unique due to the inclusion of 1 teaspoon of sake wine alongside white wine vinegar and 1/4 teaspoon of celery seed, creating a nuanced flavor profile.

Can I prepare this Vinegar Slaw in advance?

Yes, after tossing the ingredients, the slaw needs to chill for 30 minutes before serving, allowing the flavors to meld and the vegetables to crisp slightly.

How is this crunchy Vinegar Slaw best served?

This crunchy slaw is versatile and can be used on your favorite sandwiches or served as a refreshing side dish with any meal.

Will the red jalapeno pepper make this slaw very spicy?

The recipe instructs to remove the seeds from the red jalapeno pepper, which significantly reduces its heat, providing a mild kick rather than intense spice.

7 years ago

Vinegar Slaw
[Vegan]

Name: Vinegar Slaw [Vegan]
Cook time: 30 min
Yield: 4 servings
Ingredients: 1 cup of thinly shredded white cabbage; 1 cup of thinly shredded purple cabbage; 1/4 cup of thinly sliced Sweet Vandalia onion; 1/4 cup thinly sliced carrots; 1 red jalapeno pepper, seeds removed and thinly sliced; 1 tablespoon white wine vinegar; 1 teaspoon sake wine (found at the local grocery right next to the vinegars); 1/4 teaspoon celery seed; 3/4 teaspoon white sugar; a pinch of salt.; 1/4 cup of roughly chopped cilantro

NR By: Nita Ragoonanan

Author Bio

I consider myself a Spicy Diva as I love all foods spiced up. I think... Read More

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A vibrant bowl of Vinegar Slaw, featuring shredded purple and white cabbage, thinly sliced sweet Vandalia onion, carrots, and red jalapeno, garnished with fresh cilantro.

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Vinegar Slaw [Vegan]

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This vinegar slaw is so tangy, refreshing and incredible.

Ingredients You Need for Vinegar Slaw [Vegan]

1 cup of thinly shredded white cabbage
1 cup of thinly shredded purple cabbage
1/4 cup of thinly sliced Sweet Vandalia onion
1/4 cup thinly sliced carrots
1 red jalapeno pepper, seeds removed and thinly sliced
1 tablespoon white wine vinegar
1 teaspoon sake wine (found at the local grocery right next to the vinegars)
1/4 teaspoon celery seed
3/4 teaspoon white sugar
a pinch of salt.
1/4 cup of roughly chopped cilantro

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How to Prepare Vinegar Slaw [Vegan]

Add the cabbage, onion, carrots, cilantro and jalapenos to a bowl, sprinkle a pinch of salt, Toss.
Whisk together in a small bowl the vinegar, sake wine, celery seeds and sugar. Be sure that sugar is melted.
Pour over the slaw, toss and chill for 30 minutes before using.
Use this crunchy slaw on your favorite sandwiches or with any meat!