The restaurant version of this dish that you may know about and have once tried is loaded with cheese, bacon, fat, and grease. Try a healthy take on the greasy appetizer favorite with these lighter potato skins.

Nut cheeses are a vegan’s best friend, so any vegan guests will surely love you if you put this scrumptious baked nut cheese out on the table.

Everyone will love these little mushroom treats, which are stuffed with a delicious blend of tomatoes, onion, spinach, and garlic. Plus, they look gorgeous when presented on a platter.

Balance out the decadent, oily, greasy, and/or fried dishes on the appetizer table with this vegetable tart, which has an overall Mediterranean flavor. This tart is wrapped in mouth-watering flavors from the roasted garlic artichoke spread, zucchini slices, olive, red peppers, and basil over a whole wheat herb crust.

You could go to the store, purchase a bag of potato chips that are vegan, dump them inside a bowl, and consider the chips handled. Or, try this amazingly simple recipe that yields an exotic-looking end result that’s perfect for showing off at a party.

Showcase some delicious, ripe, and in-season fruit from your local farmer’s market or grocer by making a fruity summer tart. The crust is made only of dates, raisins, and figs, while the filling consists of bananas and chia seeds. For the topping, choose whatever fruit you desire.

Bust out the tortilla chips for this salsa, which is a perfect and simple blend of tomatillos, sweet onion, garlic, jalapeno, lime, and cilantro.

In this dish, combine tomatoes with nutritional yeast and dried oregano for a flavorful appetizer. Tomatoes are in season during the summer, so celebrate with fresh, ripe, and juicy tomatoes straight from a local farm for this dish.

Hummus is always a crowd pleaser and is easy to make. Change up the classic hummus recipe with this rendition, which calls for flavorful ingredients like bell peppers, navy beans, garlic, chipotle chili powder, and tabasco sauce.

These delicious Parmesan-flavored chips are made from good-for-you ingredients like flax seed meal, walnuts, and carrots. This one takes a lot of time since you need to dehydrate the finished chips for 12 – 24 hours before they’re ready.