Thick and Creamy Hot Chocolate
[Vegan, Paleo]
Author Bio
Holly Bertone is the President and CEO of Pink Fortitude, LLC, and founder of Fortitude...
Holly Bertone is the President and CEO of Pink Fortitude, LLC, and founder of Fortitude Academy and the health. As a breast cancer and Hashimoto’s survivor, her passion is to help women view their chronic illness as a gift and unwrap resilience using a proven method to build fortitude with gratitude. Holly Bertone, PMP, CNHP is the #1 Amazon.com bestselling author of the book Thriving in the Workplace with Autoimmune Disease: Know Your Rights, Resolve Conflict, and Reduce Stress, the first book ever to educate others on Autoimmune Disease as a legal disability in the U.S. workplace. Read more about Holly Bertone
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Thick and Creamy Hot Chocolate [Vegan, Paleo]
Is there anything cozier in the winter than sitting by the fire and enjoying a warm cup of cocoa? If you are looking for a vegan hot chocolate that is thick and creamy and delicious and Paleo and even healthy for you, this is the only recipe you will need.
Ingredients You Need for Thick and Creamy Hot Chocolate [Vegan, Paleo]
How to Prepare Thick and Creamy Hot Chocolate [Vegan, Paleo]
- Heat vegan milk in a saucepan over medium heat until gently simmering.
- Add all remaining ingredients and whisk together until smooth.
- Remove from heat and let sit for a couple of minutes to thicken and cool.
- Pour into your favorite mug.
- Top with vegan marshmallows (optional).
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