Thai Green Curry Cauliflower Rice
[Vegan]
Author Bio
Florian Nouh is the recipe developer, photographer, and cook behind Contentedness Cooking. I'm a food enthusiast who...
Florian Nouh is the recipe developer, photographer, and cook behind Contentedness Cooking. I'm a food enthusiast who loves creating vegan and gluten-free recipes. The recipes on Contentedness Cooking range from fruity breakfasts to hearty lunches, from delicious dinners to scrumptious desserts – there is something for everyone, all easy to make by home cooks without special equipment. It’s all about natural ingredients, healthy choices, and embracing creativity. Read more about Florian Nouh
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Thai Green Curry Cauliflower Rice [Vegan]
Need a quick weeknight side or dinner? Try this cauliflower rice! This unique dish is cooked with Thai green curry paste for full-bodied, fresh flavor, pineapple for sweetness, and plenty of garlic. All you need to do is turn the cauliflower into "rice" in your food processor, then cook it...
Need a quick weeknight side or dinner? Try this cauliflower rice! This unique dish is cooked with Thai green curry paste for full-bodied, fresh flavor, pineapple for sweetness, and plenty of garlic. All you need to do is turn the cauliflower into "rice" in your food processor, then cook it in a skillet with all the other ingredients. Add peanuts for a pleasant crunch and dig in!
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Ingredients You Need for Thai Green Curry Cauliflower Rice [Vegan]
How to Prepare Thai Green Curry Cauliflower Rice [Vegan]
- Pulse the cauliflower florets into rice using a blender or food processor.
- Heat a skillet (you can do it with a bit of oil or vegetable broth for oil-free cooking), add the cauliflower and fry. Add garlic, tamari, Thai green curry paste, scallions, and pineapple.
- Season with salt and pepper, and garnish with some peanuts (optional).
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