4 years ago

Sweet and Salty Peanut Mousse
[Vegan]

LR By: Llyod Rose

Author Bio

Pack a punch of flavor into your weeknight meals with Lloyd Rose, founder of Plantcrazii.... Read More

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Sweet and Salty Peanut Mousse [Vegan]

Dairy Free

Vegan

Silken tofu has all the attributes to give any dessert that silky texture. If you are a peanut butter lover, you will enjoy this nutty treat. Don’t leave out the sea salt on top, as it really takes this mousse to new heights. Reprinted with permission from Crazy Good Vegan by... Read More

Ingredients You Need for Sweet and Salty Peanut Mousse [Vegan]

Peanut Mousse:

10 oz (300 g) silken tofu
2 tablespoons (32 g) peanut butter
3 teaspoons (12 g) granulated sugar
1/4 teaspoon kosher salt
1 teaspoon vanilla extract
1 tablespoon (15 ml) maple syrup

Garnish:

1 tablespoon (14 g) chopped walnuts
2 tablespoons (20 g) California raisins
1/4 teaspoon ground cinnamon
1/2tablespoon (8 ml) pure maple syrup
Pinch of flaky sea salt

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How to Prepare Sweet and Salty Peanut Mousse [Vegan]

Remove the tofu from its packaging and drain the water if there is any. Place the tofu, peanut butter, sugar, kosher salt, vanilla and maple syrup in a blender. Blend until smooth and creamy.
Divide the mixture into two small dessert bowls, and garnish with chopped walnuts, raisins, cinnamon, maple syrup and flaky sea salt, as desired.

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