How can I prevent my Spiced Black Bean Guacamole from browning?

The lime juice in this recipe helps to slow oxidation; for extra protection, press plastic wrap directly onto the surface of the guacamole before storing.

Can I adjust the spice level in this black bean guacamole?

Absolutely, you can increase or decrease the minced jalapeno and hot sauce to suit your preference, or omit them for a milder dip.

What kind of black beans should I use for this recipe?

Canned black beans, rinsed and drained, work perfectly for this recipe, adding convenience and heartiness.

How long should I let the guacamole sit before serving?

The recipe suggests letting it sit for about 15 minutes to allow the flavors to meld, enhancing the overall taste.

What are some good serving suggestions for this Spiced Black Bean Guacamole?

This guacamole is excellent with tortilla chips, as a topping for tacos or burritos, or alongside your favorite plant-based main dishes.

1.3K Views 7 years ago

Spiced Black Bean Guacamole
[Vegan]

KG By: Kristen Genton

Author Bio

Kristen Genton is the blogger behind Good Habits and Guilty Pleasures. Growing up in seven... Read More

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A vibrant bowl of Spiced Black Bean Guacamole, featuring creamy avocado, visible black beans, diced tomato, and fresh cilantro, ready to be scooped.

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