Discover more recipes with these ingredients
Roast Jackfruit Rolls [Vegan]
If you've never roasted jackfruit, then the time is now, and it has to be with these sandwiches! Jackfruit makes a great filler for meaty, saucy sandwiches, but it takes on a different vibe when roasted. The edges get a little crispy and the flavor is much deeper. Stuffed in... Read More
Ingredients You Need for Roast Jackfruit Rolls [Vegan]
How to Prepare Roast Jackfruit Rolls [Vegan]
- Drain the jackfruit into a colander and break the chunks apart so you have stringy pieces. Squeeze to remove excess water and place into a large bowl.
- In a small bowl, combine the olive oil, lemon juice, onion powder, garlic powder, herbs, nutmeg, cayenne, pepper, salt, and nutritional yeast. Mix well to create a paste.
- Pour the paste over the jackfruit, mixing well to make sure it’s evenly coated. Cover and place in the fridge for at least a couple of hours.
- Preheat your oven to 320°F and grease a baking tray with olive oil spray, or line with baking paper.
- Take the jackfruit out of the oven and spread it evenly onto the tray. Spray with a little extra olive oil and sprinkle with a little more brown sugar (optional).
- Bake for 30 minutes, or until golden. Some crunchy bits are good, but you still want majority of the jackfruit to be tender.
- Cut the rolls and stuff them with shredded lettuce before adding the jackfruit and a generous drizzle of vegan mayonnaise.
![Baked Blueberry Doughnuts [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2012/06/Baked-Blueberry-Donuts.jpg?fit=460%2C307&ssl=1)
![Raw Pizza [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2014/06/Ultimate-raw-vegan-pizza.jpg?fit=460%2C331&ssl=1)
![Raw Strawberry Chocolate Coconut Pie [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2013/05/Raw-Strawberry-Chocolate-Coconut-Pie1.jpg?fit=460%2C303&ssl=1)
![Raw Chocolate Mousse Tart With Lemon Cashew Cream [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2014/06/Chocolate-Mousse-Tarts.jpg?fit=460%2C323&ssl=1)
![Tempeh Picatta [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2011/10/KateEchle_Picatta_web-11.jpg?fit=460%2C305&ssl=1)
![Sprouted Mung Salad [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2014/04/Mung-Bean-Salad.jpg?fit=460%2C287&ssl=1)
![Moroccan Tofu in Lemon-Olive Sauce Over Spaghetti [Vegan, Gluten-Free]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2013/11/tofu-lemon-olive-sauce-.jpg?fit=460%2C343&ssl=1)
![Quinoa Kale Veggie Burgers [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2016/06/quinoa-kale-veggie-burgers.jpg?fit=460%2C287&ssl=1)
![Cashew Cream Cups [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2011/09/vegan-cashew-cream-cup.jpg?fit=460%2C307&ssl=1)
Comments: