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Swedish Chocolate Balls [Vegan]
These classic Chocolate Balls is a Swedish no-bake sweet, served at birthdays, special occasions and as an everyday treat. This ball is rolled in something Swedes call Pearl Sugar, a rough cut type of sugar that won't melt, even if baked in the oven. It is used as decoration on... Read More
Ingredients You Need for Swedish Chocolate Balls [Vegan]
How to Prepare Swedish Chocolate Balls [Vegan]
- So just like I mentioned before, measure all the ingredients in a mixing bowl.
- Mix well and roll into 30 even sized balls.
- Coat them with your choice of garnish by rolling them in it.
- Eat straight away or leave the chocolate balls to cool in the fridge.
Notes
The chocolate balls can be stored in the freezer for a long time, just take them out 5-10 minutes before serving.
Nutritional Information
Per one ball: Calories: 53 | Carbs: 6 g | Fat: 3 g | Protein: 1 g | Sodium: 29 mg | Sugar: 32 g Nutrition information does not include coatings.



Delicious! I am not vegan, but granddaughter and family are, so I made these for my great grandson.