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Purple Sweet Potato Chia Pudding
[Vegan, Gluten-Free]

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I'm Lenny from California! I love to cook, take photos of my plant-based dishes, and... Read More

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Purple Sweet Potato Chia Pudding

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Purple Sweet Potato Chia Pudding [Vegan, Gluten Free]

This Purple Sweet Potato Chia Pudding is such a great way to start your day! It tastes amazing and is full of health benefits.

Ingredients You Need for Purple Sweet Potato Chia Pudding [Vegan, Gluten-Free]

  • 1 purple sweet potato, steamed or roasted
  • 2 tablespoons nut/seed butter
  • 2 cups plant-based milk
  • sweetener of choice, to taste
  • 2 teaspoons purple sweet potato powder; optional, for color
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How to Prepare Purple Sweet Potato Chia Pudding [Vegan, Gluten-Free]

  1. In a jar, mash the cooked yam, then mix in the nut/seed butter and milk.
  2. Whisk in chia seeds and sweeten to taste, then add enough sweet potato powder to your desired color.
  3. Place in the fridge to set for 3+ hours. Once ready to eat, stir well and serve with your favorite toppings.

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