3 years ago

Protein and Chocolate Baked Waffles
[Vegan, Gluten Free]

AC By: Aaron Calder

Author Bio

Aaron is a food blogger, based in Brighton (UK) who went vegan in 2016 to... Read More

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Image Credit: Aaron Calder/ Aaron Calder
https://aaroncaldervegan.com/breakfast/

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    Protein and Chocolate Baked Waffles [Vegan, Gluten Free]

    4
    Dairy Free
    Vegan

    Ingredients You Need for Protein and Chocolate Baked Waffles [Vegan, Gluten Free]

    For the Protein Waffles:

    • 1 cup gluten free flour
    • 1/2 tsp vanilla extract
    • 3/4 cup plant milk
    • pinch of sea/pink salt
    • 1 tablespoon sultanas or dried fruit of your choice
    • 1 tablespoon protein powder
    • 1 teaspoon oil (avocado or coconut work well)
    • generous pinch of cinnamon

    For the Chocolate Waffles:

    • 1/2 cup gluten-free flour
    • 1/2 teaspoon vanilla extract
    • 1 tablespoon chia seeds
    • pinch of sea/pink salt
    • 1 tablespoon cacao/cocoa powder
    • 3/4 cup plant milk
    • 1/2 teaspoon baking powder
    • 1 teaspoon oil
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    How to Prepare Protein and Chocolate Baked Waffles [Vegan, Gluten Free]

    For the Protein Waffles:

    1. Put all the dry ingredients and sultanas in a jug and whisk together. Add the oil, milk and vanilla and whisk until combined, if the batter is too thick add a little more milk. Pour into 2 molds and prepare the chocolate batter.

    For the Chocolate Waffles:

    1. Add all dry ingredients, add extra protein powder if you wish. Whisk together then add the wet ingredients and whisk again. Pour into other half of mold and bake in the centre of the oven for 15 minutes.

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