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Peanut Butter Coffee Snowball Cookies [Vegan]
Filled with peanut butter and coffee, these cookie balls are such a delicious treat! They are great for dessert or even breakfast for when you wake up with a sweet tooth.
Ingredients You Need for Peanut Butter Coffee Snowball Cookies [Vegan]
How to Prepare Peanut Butter Coffee Snowball Cookies [Vegan]
- Preheat oven to 350°F and prepare a baking sheet with parchment paper or a silicone liner.
- In a large mixing bowl, combine the flour, baking powder, and salt.
- In a separate bowl, whisk the peanut butter, maple syrup, oil, coffee, and almond milk.
- Make a well in the center of the dry ingredients and pour the wet ingredients into the center. Mix together until fully combined.
- Roll 2 tablespoons of cookie dough into balls and place onto prepared baking sheet. Bake for 12-15 minutes or until bottoms are a light gold color.
- Let cookies cool on a wire rack. When completely cool, toss in powdered sugar.
Nutritional Information
Per Serving: Calories: 63 | Carbs: 7 g | Fat: 2 g | Protein: 1 g | Sodium: 31 mg | Sugar: 1 g
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