A simple mint matcha latte made in the blender! Simply blend matcha with hot water, cashews, dates and peppermint extract for a minty, frothy drink. Enjoy this lightly caffeinated drink in the morning or in the afternoon for a healthy little energy boost.

Mint Matcha Latte [Vegan]

Serves

2

Cooking Time

5

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Ingredients

  • 2 cups warm water
  • 2 teaspoons matcha green tea powder
  • 1-2 Medjool dates, pitted
  • 1/4 cup raw cashews
  • 1/8-1/4 teaspoon peppermint extract
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Preparation

  1. Heat the water using a kettle or a small saucepan.
  2. Blend all the ingredients in a high speed blender for 30 seconds or until smooth and frothy.
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