Meet the best nachos you'll ever have! Crispy baked sweet potatoes are loaded with black beans and all kinds of goodies that'll knock all other loaded nachos out of the park. This just has to be part of your game day snack spread.
Loaded Sweet Potato Nachos [Vegan]
Ingredients
For the Potatoes:
- 2 large sweet potatoes, sliced into wedges or french fries
- 1 teaspoon coconut oil
- 1 teaspoon chili powder
- A pinch of pink Himalayan salt
For the Toppings:
- Vegan sour cream or hummus
- Vegan pepper jack cheese
- 1 cup cooked black beans
- 1 large avocado, mashed
- 1 cup diced tomatoes
- 1 jalapeno, minced
- 3 green onions, minced
- Hot sauce, for drizzling
Preparation
- Preheat your oven to 425°F and prepare a baking tray with parchment paper. Lay out sweet potatoes and sprinkle with chili powder, salt, and melted coconut oil. Bake for about 30 minutes, flipping over as needed for even browning.
- Sprinkle roasted potatoes with vegan pepper jack cheese, black beans, and jalapenos. Broil just until cheese melts.
- You can serve the nachos straight from the pan, or lift with a spatula onto a large plate. Cover with a big dollop of mashed avocado, salsa, green onions, hot sauce, and sour cream. Drizzle with lime and serve.
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Sweet Potato
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Nutritional Information
Total Calories: 915 | Total Carbs: 131 g | Total Fat: 29 g | Total Protein: 27 g | Total Sodium: 1104 g | Total Sugar: 31 g
Calculation not including sour cream, pepper jack cheese, or hot sauce. Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
Carol Christensen
Cody Patrick Gaudlip
Wowza those sound pretty righteous! Might have to give em a shot. Thanks Jess!
Ooh David! Look at these!!!