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Healthy Blackcurrant Jam
[Vegan]

Author Bio

Healthy food doesn't have to be bland — no way! Lucie Javorska is a healthy food... Read More

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Healthy Blackcurrant Jam [Vegan, Gluten-Free]

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Healthy Blackcurrant Jam [Vegan]

4
15

If you've never had a blackcurrant before, they have such an interesting flavor that somewhat reminds me of blueberries but is a bit more on the tart side. On top of that, these little blackberries are incredibly good for you, packing an insane amount of vitamin C as well as... Read More

Ingredients You Need for Healthy Blackcurrant Jam [Vegan]

  • 1 1/2 cup blackcurrants (use blueberries or huckleberries if you can’t find black currants)
  • 1 1/2 tablespoons chia seeds
  • 2-4 tablespoons maple syrup or raw agave (depends on your sweet tooth and the ripeness of the currants)
  • Peel of 1 organic lemon (you can omit this, but it adds a delicious lemony touch to the jam)
  • 1/2 teaspoon all-natural vanilla extract
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How to Prepare Healthy Blackcurrant Jam [Vegan]

  1. Combine all ingredients in a food processor or a high-powered blender and blend away until thoroughly mixed and the consistency resembles that of runny jam.
  2. Taste and adjust sweetness if desired.
  3. Let thicken for about 10 minutes or enjoy as is if you prefer the runnier consistency!

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