How long does 3-ingredient grape chia jelly [raw, vegan] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can 3-ingredient grape chia jelly [raw, vegan] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Why is 3-ingredient grape chia jelly [raw, vegan] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does 3-ingredient grape chia jelly [raw, vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

Is 3-ingredient grape chia jelly [raw, vegan] gluten-free?

Check that all ingredients are gluten-free certified. This recipe is naturally plant-based and can be made gluten-free.

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3-Ingredient Grape Chia Jelly
[Raw, Vegan]

Name: 3-Ingredient Grape Chia Jelly [Raw, Vegan]
Cook time: 5 min
Yield: servings
Cuisine: NO info

JL By: Jesse Lane Lee

Author Bio

Quick and easy snacks and lunches to power your day. Jesse Lane Lee, BSc, CNP is... Read More

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Grape Chia Jelly [Raw, Vegan]

Grape Chia Jelly is a fantastic raw vegan jelly that can be made in minutes! The grapes give it a tartness that is offset by the stevia used to highlight the natural natural sweetness of the coronation grapes. It can be enjoyed on tea biscuits, pancakes, toast or in overnight... Read More

Ingredients You Need for 3-Ingredient Grape Chia Jelly [Raw, Vegan]

1 Tbsp chia seeds
1 cup coronation grapes
1/16 to 1/8 stevia to taste
½ Tbsp water* if required

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How to Prepare 3-Ingredient Grape Chia Jelly [Raw, Vegan]

Place chia seeds in a small food processor and blend until they become a powder. Remove the chia seeds from the food processor and set aside.
Place the coronation grapes and stevia into the food processor and blend until smooth, add water if the mixture is too thick. Add the chia seeds and pulse until mixed.
Spoon the Grape Chia Jelly into a Mason jar and place in the fridge to set for 30 minutes.