These german almonds are easy to make and wonderfully tasty! They're sweet, nutty, and a great idea for a party snack - sure to impress your friends and family!
German Almonds [Vegan]
- 1 1/3 cup almonds
- 1/2 cup water
- 1/2 cup raw sugar
- 1/2 tablespoon cinnamon
- 1 teaspoon vanilla extract
- In a pan on high heat, dissolve the sugar in water. Add the almonds, cinnamon and vanilla and stir until the almonds look dry.
- Lower the heat to medium and keep stirring until glossy. Transfer to a prepared pan and spread using two forks.
- Let cool completely before storing.