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Frozen Blueberry Cheesecake Bars [Vegan]
Frozen Blueberry Cheesecake Bars made with only real fruit! These healthy snack bars are packed with healthy fats and are loaded with protein! Not only that they also contain gut friendly probiotics. Picture a thick biscuity base with a creamy blueberry frozen yoghurt topping without the guilt of a regular... Read More
Ingredients You Need for Frozen Blueberry Cheesecake Bars [Vegan]
How to Prepare Frozen Blueberry Cheesecake Bars [Vegan]
- Line a small baking tray with baking paper
- Combine the granola and melted coconut oil and mix in a blender.
- Pour the base mixture into the tin.
- Place all the topping ingredients into the blender and blend until smooth and combined
- Pour over the base and place in the freezer for at least 3 hours to set
- Slice and Enjoy
- Keep stored in the freezer for up to a month
Notes
**you could add an extra table spoon of coconut oil instead of the shake
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