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Foolproof Vegan Masala Chai Tea
Even if you have never tried making vegan chai before, you can try this recipe with confidence. It always works so well and tastes amazing! Adjust the ratio of water to plant-based milk according to your personal preference.
Ingredients You Need for Foolproof Vegan Masala Chai Tea [Vegan]
How to Prepare Foolproof Vegan Masala Chai Tea [Vegan]
- Boil 2.5 cups of water in a saucepan. Add the sugar/jaggery, tea leaves, crushed ginger, and chai masala. Simmer for a minute. Filter to get your tea decoction.
- In a separate saucepan combine the tea decoction + plant-based milk. Mix well with a spoon and heat gently over medium flame for a few seconds. Serve immediately!


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