![Edamame Wasabi Bean Dip [Vegan, Gluten-Free]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2015/09/Screen-Shot-2015-09-03-at-8.39.08-AM.jpg?fit=1200%2C800&ssl=1)
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Edamame Wasabi Bean Dip [Vegan]
This crazy-yummy Edamame Wasabi Bean Dip is Asian inspired and packed with protein. It has a little heat due to the wasabi powder but freshens up thanks to a little ginger. The white beans keep the dip nice and creamy and renders it a comfort food feel. I mainly ate... Read More
Ingredients You Need for Edamame Wasabi Bean Dip [Vegan]
How to Prepare Edamame Wasabi Bean Dip [Vegan]
- Add all ingredients except water, salt, and 1/2 teaspoon of wasabi powder to a food processor and blend until smooth.
- Mixture will be thick. Slowly add in the 1/4 cup water until you reach desired consistency.
- Taste, add salt to taste. Add the rest of the wasabi powder if you think it needs more. I prefer a lot of wasabi, but you may prefer less.
- Blend again until flavors are incorporated. You can either eat immediately, chill it, or even put it in an oven safe dish and heat for a few minutes to serve warm!
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