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Cran-Pomegranate Kombucha Mocktail [Vegan, Gluten-Free]
It’s a known fact that anything poured into a wine or a cocktail glass immediately makes it taste ten times fancier. This Cran-Pomegranate Kombucha Mocktail is just the drink you need to treat yourself this holiday season! Made with just a handful of simple ingredients, it’s easy to mix up... Read More
Ingredients You Need for Cran-Pomegranate Kombucha Mocktail [Vegan, Gluten-Free]
How to Prepare Cran-Pomegranate Kombucha Mocktail [Vegan, Gluten-Free]
- Divide the rosemary and pomegranate seeds between 4 glasses and muddle using a wooden spoon or mortar and pestle.
- Add cran-pomegranate kombucha, cranberry juice, and pomegranate juice to a large pitcher and stir to mix well.
- Next, fill the glasses with crushed ice. Pour cran-pomegrante kombucha mixture into each glass garnish with a sprig of rosemary and fresh cranberries.
- Enjoy!



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