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Cozy Tortilla Soup [Vegan]
This easy and flavorful tortilla soup is inspired by the Mexican traditional dish.
Ingredients You Need for Cozy Tortilla Soup [Vegan]
How to Prepare Cozy Tortilla Soup [Vegan]
- Heat oil in a large soup pot over medium-high heat. Add chopped onion and cook until softened, 5 minutes. Add in chopped red pepper and minced garlic, and cook for 3-4 more minutes.
- Add in the spices: cumin, oregano, chili powder, salt and pepper. Cook about 1-2 minutes to toast the spices. Stir in vegetable stock paste.
- Add the tomatoes, beans, lime juice, jalapeno, water and cilantro. Stir and bring the mixture to a boil, reduce the heat to keep at a simmer.
- Cook for 15-20 minutes at a simmer, stirring occasionally.
- Add in 2 small tortillas and cook for about 2 minutes to soften. Remove the soup from the heat and scoop out about half of the soup, plus the tortillas, to a blender. Blend and then add back to the pot.
- Taste and adjust seasoning if necessary with more salt and pepper.
- Serve topped with sliced jalapeno, cilantro, vegan yogurt or sour cream, lime wedges and tomatillo salsa.
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