Mug cakes are the perfect way to portion desserts so that you can still enjoy an indulgent treat without being tempted by a whole, decadent cake. This cookies and cream mug cake is the ideal size and can be made in only a minute!
Cookies and Cream Mug Cake [Vegan]
Ingredients You Need for Cookies and Cream Mug Cake [Vegan]
How to Prepare Cookies and Cream Mug Cake [Vegan]
- Mix everything together then add crushed cookies.
- Microwave for about 1 minute.
- Once cooked add more crushed cookies on top.
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Total Calories: 537 | Total Carbs: 90 g | Total Fat: 20 g | Total Protein: 4 g | Total Sodium: 195 g | Total Sugar: 59 gNote: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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