You may not know exactly what you'll do with this chocolate date sauce at first, but believe us, once you make it, you'll have to stop yourself from drizzling it on everything! It's smooth, velvety, perfectly sweet, and oh so very chocolatey. Try this delicious sauce on dairy-free ice cream or use it for dipping fruit like apples, bananas, strawberries, or raspberries! Yum.

Chocolate Date Sauce [Vegan]

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8 ounces

Cooking Time



  • 6-7 pitted Medjool dates
  • 1 cup water
  • 1 tablespoon cocoa powder, raw cacao powder, or carob powder


  1. Place everything into a food processor and blend until creamy and smooth.


Adjust the thickness by adding more or less water.


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