A creamy vegan garbage-free salad dressing. Great with bright springy salads or whole grain bowls.

Buttery Tahini Dill Dressing [Vegan]

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Ingredients

  • 1 cup extra virgin olive oil
  • juice of 4 fresh lemons
  • 1/2 cup tahini
  • 2 handfuls fresh dill, stems removed
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Preparation

    1. Combine all ingredients in a food processor. Store in an airtight container in the fridge.
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  • Tahini
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