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Blueberry and Lemon Breakfast Bowl [Vegan, Gluten-Free]
Low-sugar fruit + protein-packed seeds make for a nourishing, grain-free breakfast. This lemon blueberry breakfast bowl has just the right amount of sweetness. Plus, it's very healthy. Blueberries are high in fiber (which means their sugars digest a little more slowly), they're lower in sugar than most other fruits anyways,... Read More
Ingredients You Need for Blueberry and Lemon Breakfast Bowl [Vegan, Gluten-Free]
How to Prepare Blueberry and Lemon Breakfast Bowl [Vegan, Gluten-Free]
- Coarsely chop pumpkin seeds.
- Transfer to a bowl and add sunflower seeds.
- Combine blueberries (reserving 1 tablespoon), lemon juice and maple syrup into a food processor. Blend until smooth.
- Transfer blueberry mixture to your bowl of seeds and stir to combine.
- Top with remaining blueberries.





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