one green planet
one green planet

We really like blanched collard leaf wraps. They are full of nutrients and they’re fun to eat. Sometimes they fall apart and that’s okay.

Blanched Collard Wraps [Vegan]

$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Cooking Time

10

Ingredients You Need for Blanched Collard Wraps [Vegan]

  • Two or three big collard leaves
  • Cooked Rice or other grain, heated up
  • Hummus
  • Finely chopped carrot
  • Sauerkraut
  • Sprouts
  • Diced radish
  • Dressing of your choice

How to Prepare Blanched Collard Wraps [Vegan]

  1. Blanch your collard greens and then lay them out on your cutting board, making sure that no holes are visible.
  2. Layer your ingredients down the middle of the collard leaves and then tuck in both ends so they are snug. Roll the wrap like a burrito, pulling the ingredients towards you as you wrap it away from you. Devour!
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Report Recipe Issue

Please report any concerns about this recipe below!

Is there an issue with this recipe?



Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.

About The Author

photourl

Molly Patrick

See My Recipes

Molly Patrick is really damn good at motivating people to eat a whole food plant-based diet. Not only with delicious recipes and meal plans, but with her non-judgmental, inclusive, and kind approach. She is the co-founder of Clean Food Dirty Girl and holds a certificate in Plant-Based Nutrition.
She helps people prevent illness and disease with the food they eat so they don't have to treat illness and disease because of the food they eat.

Comments

This site uses Akismet to reduce spam. Learn how your comment data is processed.