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Black Bean Veggie Soup For Snow Days [Vegan]
Black bean and veggie soup is a hearty and comforting dish that is great to make on snowy day. It is a perfect dump anything as you go recipe.
Ingredients You Need for Black Bean Veggie Soup For Snow Days [Vegan]
How to Prepare Black Bean Veggie Soup For Snow Days [Vegan]
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Heat oil in a medium soup pan, add onions, garlic and jalapeno. Cook till onions turn translucent, about 3~5 minutes.
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Add the peppers, potatoes and zucchini; cook for 3~4 minutes.
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Stir in the tomatoes, black beans, ground cumin, chili powder, oregano, salt and pepper. Mix well.
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Next add the broth and bring to a boil. Lower the heat and simmer the soup for 20~25 minutes or until the veggies are very tender. Taste and adjust the seasoning.
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Serve warm topped with tortilla chips, cilantro and Enjoy!!
Notes
Other Veggies that can be added: Sweet potato, butternut squash, pumpkin etc.
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