How long does baked smoky carrot bacon [vegan, gluten-free] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can baked smoky carrot bacon [vegan, gluten-free] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Why is baked smoky carrot bacon [vegan, gluten-free] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does baked smoky carrot bacon [vegan, gluten-free] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

Is baked smoky carrot bacon [vegan, gluten-free] gluten-free?

Check that all ingredients are gluten-free certified. This recipe is naturally plant-based and can be made gluten-free.

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Baked Smoky Carrot Bacon
[Vegan, Gluten-Free]

LH By: Lisa Andersson and Erik Huss

Author Bio

Recipes that show that healthy vegan food is not boring, but easy, diverse, and delicious. We... Read More

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Discover more recipes with these ingredients

Carrot Recipes

Baked Smoky Carrot Bacon [Vegan, Gluten-Free]

5-6

Dairy Free

Vegan

Are you ready for carrot bacon? Thinly sliced carrot strips are marinated in a blend of oil, garlic powder, and smoked paprika, then baked until wavy and slightly crisp. Eat this on tofu scramble, in a sandwich, or as a snack. There are endless ways to use carrot bacon. Deliciously... Read More

Ingredients You Need for Baked Smoky Carrot Bacon [Vegan, Gluten-Free]

3 large carrots
2 tablespoons rapeseed oil
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 teaspoon salt

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How to Prepare Baked Smoky Carrot Bacon [Vegan, Gluten-Free]

Rinse carrot (no need to peel) and slice, lengthwise, using a mandoline. Lay the carrot strips on a baking sheet lined with parchment paper. Preheat oven to 320°F.
Stir together remaining ingredients in a small bowl and then brush carrot strips on both sides.
Place in the oven for 15 minutes, or when the carrot strips are wavy.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.