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Spicy Nachos
[Vegan]

Author Bio

Amie Valpone, HHC, AADP, Editor-in-Chief of The Healthy Apple is a Manhattan based Culinary Nutritionist, Personal... Read More

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    Spicy Nachos [Vegan]

    Nachos to make every day a fiesta day. One bite will bring you straight into party-mode with the hint of freshly crushed pepper flakes and cilantro.

    Ingredients You Need for Spicy Nachos [Vegan]

    • 1 bag corn tortilla chips
    • 1 cup organic salsa
    • 2 cups GO Veggie! Mexican Vegan Cheese Shreds
    • 1/4 tsp. sea salt
    • 1/4 tsp. freshly ground white pepper
    • 1 cup black olives, thinly sliced
    • 1/4 tsp. crushed red pepper flakes
    • 1/2 cup finely chopped fresh cilantro
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    How to Prepare Spicy Nachos [Vegan]

    1. Preheat oven to 350 degrees F.
    2. Place corn chips in a large baking dish. Top with remaining ingredients; bake for 20 minutes or until cheese is melted.
    3. Remove from oven; serve warm!

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