How long does three cheese pizza! [vegan, gluten-free] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can three cheese pizza! [vegan, gluten-free] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Can I make three cheese pizza! [vegan, gluten-free] without nuts?

Yes! You can substitute nuts with seeds, beans, or plant-based protein. Adjust quantities based on what you use.

Why is three cheese pizza! [vegan, gluten-free] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does three cheese pizza! [vegan, gluten-free] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

22.3K Views 14 years ago

Three Cheese Pizza!
[Vegan, Gluten-Free]

Name: Three Cheese Pizza! [Vegan, Gluten-Free]
Yield: servings
Cuisine: NO info

EE By: Emily von Euw

Author Bio

Emily von Euw is the creator of the award-winning recipe blog, This Rawsome Vegan Life,... Read More

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Ingredients You Need for Three Cheese Pizza! [Vegan, Gluten-Free]

Pizza Crust Ingredients:

buy one pre-made (easy to be gluten free) OR use this gluten free recipe, OR:
2 1/4 cups all purpose flour
1/2 teaspoon sugar
2 tablespoons olive oil
3/4 to 1 cup warm water
1 packet nutritional yeast
2 teaspoons sea salt & pepper
dried herbs of your choosing (I like basil, oregano, rosemary and thyme)

Sauce Ingredients:

1 tablespoon olive oil (or use pine nuts and water)
1 tablespoon tamari
1 tablespoon rice wine vinegar (or apple cider vinegar)
2 tablespoons mustard
a few drops of liquid smoke
handful fresh basil leaves
1/2 teaspoon chili flakes
2-5 garlic cloves
3 tablespoons sun-dried tomatoes
1 1/2 tablespoons agave
water as needed

Toppings:

2 grilled bell peppers
grilled eggplant slices
1 cup cooked black rice mix
handful basil leaves
1/3 cup shredded vegan cheddar cheese
1/3 vegan mozzarella shredded cheese
pepper and/or fave dried herb mixes
fave hot sauce
Vegan parmesan

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How to Prepare Three Cheese Pizza! [Vegan, Gluten-Free]

Crust

Combine the yeast and warm water in a warm mixing bowl.
Sprinkle on a tiny bit of sugar to feed the yeast. let it rise for about 10 minutes.
Add the other ingredients and knead the dough or mix in your mixer until it's soft and elastic; 8-10 minutes. let it rise for an hour or until it doubles in size.
Then roll it out into a pizza crust! partially bake it for 8-10 minutes at 425 degrees.

Sauce

Blend all ingredients until smooth. duh. if it's too thick, add more water.
Spread onto your par-baked pizza crust.
Load on the toppings, with the cheese last, sealing in all the goodness. leave the pepper, hot sauce and parma off until it's out of the oven.
Bake for 8 minutes at 425 or until it looks done.
Slice it up and ENJOY the heck out of it.