Chocolate and caramel are meant to be together. The combination of the two flavors is absolutely delicious and always a crowd-pleaser. The iconic duo is featured in so many kinds of desserts from ice cream to brownies, and most simply, chocolate caramels. While most people assume that both chocolate and caramel need animal products like milk and butter, that is not true at all! These 12 chocolate caramel recipes are completely vegan – no animal products required! They taste fantastic and are perfect for any occasion.

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! 

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1. Chocolate Caramel Shortbread Bars

Chocolate Caramel Shortbread Bars

Source: Chocolate Caramel Shortbread Bars

With a flaky shortbread base, a gooey caramel center, and a rich chocolate topping, these Chocolate Caramel Shortbread Bars by Faith VanderMolen are a decadent treat that all your friends and family will love! The shortbread is made from spelt, making it perfect for those with wheat allergies, and the caramel layer is made from just dates, coconut oil, and a pinch of salt. Bring these bars along to scout meetings, or snack on them throughout the week anytime you’re craving something sweet.

2. Triple Layer Salted Caramel Chocolate Bars

Triple Layer Salted Caramel Chocolate Bars

Source: Triple Layer Salted Caramel Chocolate Bars

These scrumptious Vegan Triple Layer Salted Caramel Chocolate Bars by Allie Penner feature a cashew, oat, coconut, and date base, a salted date and nut butter middle layer, and a chocolate topping. They’re so good, it’ll be hard to stop at one… and that’s okay because they’re full of healthy ingredients!

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3. Caramel Topped Gingersnap Brownies

gingersnap vegan brownies topped with caramel

Source: Caramel Topped Gingersnap Brownies

These decadent and fudgy Caramel Topped Gingersnap Brownies by Pamela Higgins bring dessert to the next level. The brownies are made from a combination of oat flour and almond flour, raw cacao, and are relatively low in oil. They’re topped with a layer of crumbled gluten-free gingersnap cookies, followed by a layer of tahini caramel. When it comes to the topping, you can stick with melted chocolate and freeze-dried raspberries or experiment with your own creative creation.

4. Chocolate Caramel Doughnuts

Chocolate Caramel Doughnuts

Source: Chocolate Caramel Doughnuts

This Donut version of the classic Twix is high in protein, packed with healthy nuts, vegan and gluten-free. It also makes a great Keto snack as its low in carbohydrates and high in healthy fats. You have to try these Chocolate Caramel Doughnuts by Vicky Coates!

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5. Salted Caramel Espresso Cake

Salted Caramel Espresso Cake 2

Source: Salted Caramel Espresso Cake

This Salted Caramel Espresso Cake by Jessica Prescott is pretty much Heaven in cake form. Picture this: creamy cashew filling, rich espresso, salted caramel, and dark, decadent chocolate all on a crunchy walnut base. Yum! Save this recipe for a special occasion because this cake is not only delicious, it’s beautiful!

6. Popcorn Bars With Caramel, Chocolate, And Peanut Butter

Popcorn Bars With Caramel, Chocolate, And Peanut Butter

Source: Popcorn Bars With Caramel, Chocolate, And Peanut Butter

Popcorn bars are as delicious as they sound. These Popcorn Bars With Caramel, Chocolate, And Peanut Butter
by Maria Engbjerg are at one and the same time both chewy, crispy, crunchy, sticky, and some of the best you will taste.

7. Oat Flour Almond Butter Brownies with Salted Date Caramel Frosting

oat flour almond butter brownies with salted date caramel frosting

Source: Oat Flour Almond Butter Brownies with Salted Date Caramel Frosting

These Oat Flour Almond Butter Brownies with Salted Date Caramel Frosting by Allie Penner are moist, fudgy, and dense. They’re packed with good-for-you ingredients like oat flour, almond butter, cocoa, and coconut sugar, and they’re iced with a date and nut butter ‘caramel’ frosting. These oat flour almond butter brownies with salted date caramel frosting will become your new obsession. It’s a good thing that they’re healthy because once you start eating them, it’s hard to stop!

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8. Salted Caramel and Chocolate Cake

Salted Caramel and Chocolate Cake [Vegan]

Source: Salted Caramel and Chocolate Cake

The pretzels are purely decorative so you can totally not bother with them if you want! Whatever you decide to do, you will absolutely love this Salted Caramel and Chocolate Cake by Bridge Rose!

9.Chocolate Caramel Pecan Toffee

Chocolate Caramel Pecan Toffee

Source: Chocolate Caramel Pecan Toffee

Chocolate and caramel are the ultimate combination of flavors. Add to that the richness of toasted pecans and you’re sure to win over any heart. The texture of this Chocolate Caramel Pecan Toffee by Wendy Irene yields a nice snap that makes my taste buds dance just thinking about it.

10. Caramel Tahini Brownies

Caramel Tahini Brownies

Source: Caramel Tahini Brownies

Tahini and dates blended together make the tastiest healthy caramel! Think rich, chocolatey gooey goodness packed with healthy fats and full of protein! You wouldn’t believe it’s actually healthy. These Caramel Tahini Brownies by Vicky Coates are also Vegan, Gluten-Free, and Paleo!

11. Caramel Pretzel Bark

Caramel Pretzel Bark

Source: Caramel Pretzel Bark

Making chocolates may seem like a tricky thing, but with this recipe, you’ll get to try it out! This Caramel Pretzel Bark by Angie Li is perfect to make for your next party or for whenever you’re craving something sweet!

12.Vanilla Caramel Swirl Cheesecake

Vanilla Caramel Swirl Cheesecake

Source: Vanilla Caramel Swirl Cheesecake

This rich and stunning Vanilla Caramel Swirl Cheesecake by Maya Sozer is deceptively easy. No cooking involved, only mixing and pouring things, and that final satisfying step of swirling the caramel into a vanilla filling. With no refined sugars and a wholesome set of ingredients, you can feel good about serving this to loved ones. Oh yeah, and it only takes 30 minutes to make.

Learn How to Cook Plant-Based Meals at Home!

Miso Caramel Dark Chocolate Cups

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammationheart healthmental wellbeingfitness goalsnutritional needsallergiesgut health and more! Dairy consumption also has been linked many health problems, including acnehormonal imbalancecancerprostate cancer and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

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