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Gluten, soy, and dairy-free recipes that are designed to taste delicious yet be nutritious!
Christina Murray is the founder of Lettuce Eat Cake, a food and lifestyle blog. Her recipes are gluten, soy, dairy free, and almost always vegan. They are designed to taste delicious yet be nutritious! She is in the process of completing the Grand Diploma of Culinary Arts at The International Culinary Center. You can find her perusing Northern California’s farmer’s markets, or enjoying brunch by the sea.