Black Sticky Rice Pudding (Bubur Pulut Hitam)
[Vegan, Gluten-Free]

Black Sticky Rice Pudding (Bubur Pulut Hitam) [Vegan, Gluten-Free]

After a long flight to Singapore a lovely Malay woman brought me a warm bowl of Bubur Pulut Hitam, a traditional Malaysian dessert known as sticky black rice pudding. I remember critically inspecting this dark and messy looking dish, but it smelled good. Boy, it was the best rice pudding... After a long flight to Singapore a lovely Malay woman brought me a warm bowl of Bubur Pulut Hitam, a traditional Malaysian dessert known as sticky black rice pudding. I remember critically inspecting this dark and messy looking dish, but it smelled good. Boy, it was the best rice pudding I had tasted! Rich in flavor and soooooo creamy but not too sweet. The traditional recipe has only four basic ingredients: black sticky rice, coconut milk, pandan leaves (optional) and coconut sugar. But the best news is that black rice is an absolute health bomb! Compared with other rices, it has the highest amounts of antioxidants (mostly anthocyanins), fiber, minerals and iron. Read More