100% raw, gluten-free tacos! Is it everything you ever dreamed of? The raw vegan taco meat is made from a walnut base and is absolutely incredible! Put it on tortillas with homemade salsa, cashew sour cream, and guacamole! You can also make an entirely raw meal by serving the vegan taco meat on leaves of cabbage or lettuce. It's sure to make taco night the best night of the week!
Walnut Taco Meat [Vegan, Raw, Gluten-Free]
Ingredients You Need for Walnut Taco Meat [Vegan, Raw, Gluten-Free]
- 1 cup walnuts
- 1 Tbsp olive oil
- 1 Tbsp tamari or soy sauce
- 1 tsp oregano
- 1 tsp cumin
- 1/2 tsp chili powder
- 1/4 tsp salt
- 1/8 tsp cayenne
How to Prepare Walnut Taco Meat [Vegan, Raw, Gluten-Free]
- Combine all of the ingredients and process until desired consistency.
Sub zucchini for olive oil for oil-free.
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Total Calories: 647 | Total Carbs: 12 g | Total Fat: 66 g | Total Protein: 13 g | Total Sodium: 932 g | Total Sugar: 3 g (Per Serving) Calories: 162 | Carbs: 3 g | Fat: 17 g | Protein: 3 g | Sodium: 233 g | Sugar: 1 gNote: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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