A dessert-like treat for breakfast? Yes please! Spice up your day cardamom spiced cream cheese over a stack of warm vanilla french toast.

Vanilla French Toast With Cardamom Spices Cream Cheese [Vegan]

Advertisement

Calories

881

Ingredients

For the Cardamom Spiced Cream Cheese:

  • 1/2 cup vegan plain cream cheese - such as Daiya
  • 1/4 cup sweetened condensed coconut milk - such has Lets Do...Organic
  • 1 teaspoon vanilla extract
  • 3 tablespoons brown sugar
  • 1 tablespoon cinnamon
  • 1/2 teaspoon cardamom

For the French Toast:

  • 1 loaf of your favorite bread cut into thick slices, the crustier the better (I used Pumpernickel)
  • 3/4 cup coconut or other non-dairy milk of choice
  • 1/4 cup sweetened condensed coconut milk
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • Coconut oil
Advertisement

Preparation

  1. In a small bowl, whisk together all the ingredients for the cardamom spiced cream cheese. Put aside.
  2. In a shallow bowl large enough to fit a slice of bread, gently whisk together the milk, condensed milk and vanilla extract.
  3. Heat a pan on medium-low with a bit of coconut oil.
  4. Dip both sides of a bread slice into the milk mixture and cook for 3-4 minutes per side. Do not cook on high-heat as the sugars from the mixture may burn. Cook on a low to medium heat. Remove from heat when both sides are golden brown.
  5. Serve with the cardamom spiced cream cheese and your favorite toppings.
Advertisement
Advertisement

Nutritional Information

Total Calories: 881 | Total Carbs: 81 g | Total Fat: 62 g | Total Protein: 6 g | Total Sodium: 650 g | Total Sugar: 47 g Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.


Advertisement