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Tamari Walnut Salad With Black Beans [Vegan]
Eating a plain salad isn’t always what I'm in the mood for. I like to switch things up with yummy, yet still healthy, add ins. Explore some possibilities of different add ons – like Lentils, Chic Peas, Beans, Raw / Vegan Cheeses etc with salads – keeping it vegan, healthy... Read More
Ingredients You Need for Tamari Walnut Salad With Black Beans [Vegan]
How to Prepare Tamari Walnut Salad With Black Beans [Vegan]
For the Tamari Walnuts:
- Put the tamari in a frying pan (or bowl if you plan on dehydrating them). Stir well and place on heat. I keep mine on a low heat and stir several times while on the heat for a several minutes or until the Tamari starts to slightly bubble. I then turn off the heat, stir the nuts and let them cool down before I use them (optional).
- Before adding in Avocado (as it can get mushy) mix all ingredients together.
- Add in cut up Avocado. Serve plain or add your favorite salad dressing (oil and vinegar is great with this – always a good quality, cold pressed oil. White wine Vinegar is a good mix too! )
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