It's a delicious Green Monster mousse. Try this Sweet Green Mousse as a decadent dessert.

Sweet Green Mousse [Vegan]

$2.99
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Serves

1

Ingredients

Mousse
  • ½ a ripe avocado
  • 1 large frozen banana
  • 1 kiwi fruit
  • 1 tablespoon of lemon juice
  • 5 small mint leaves
  • 1 teaspoon of coconut nectar  (optional)
  • ¼ teaspoon of green powder
  • 1 tablespoon of coconut oil
  • 1/3 cup almond milk
Toppings
  • 1 tablespoon of goji berries
  • 1 tablespoon of desiccated coconut
  • 1 tablespoon of roughly chopped pistachios
  • 1 slice of lime and mint leaves to garnish.
 

Preparation

  1. Add all ingredients to a powerful blender and blend until you get a soft, creamy mixture that is like ice-cream or mousse. You may need to add a little more almond milk.
  2. Spoon mousse into a pretty bowl and top evenly with toppings.


About The Author

Kelly Fielding

See My Recipes

Kelly is a passionate writer and raw/vegan chef who combines her love of writing with her forays into health and wellness. Kelly has traveled and worked extensively across the world in health resorts, detox centers, raw food restaurants and wellness retreats, sharing ways to live simply, mindfully and sustainably.
Her work is regularly published in print media and online, as well as her own website, Raw By Nature, which offers vibrant nourishing recipes and information about plant-based living. A gypsy heart and lover of nature, Kelly finds inspiration in the world around her and translates her visions into whimsical stories and edible creations

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