How do I ensure my cauliflower wings get crispy?

To achieve crispy cauliflower wings, ensure the florets are thoroughly coated in the flour batter and spread in a single layer on the baking sheet to allow even cooking and browning during the initial bake at 450 degreesF.

Can I make the cashew dipping sauce ahead of time?

Yes, the cashew dipping sauce can be prepared in advance. Simply blend all ingredients until smooth and store it in the refrigerator until you are ready to serve, as instructed in the recipe.

How can I adjust the spiciness of the BBQ cauliflower wings?

You can easily adjust the heat by modifying the amount of Sriracha mixed into the BBQ sauce. For less spice, reduce the Sriracha; for more heat, add a little extra to taste.

Why do I need to soak the cashews for the dipping sauce?

Soaking the raw cashews for a few hours helps to soften them, resulting in a much smoother and creamier texture for your dipping sauce when blended.

Can I use a different type of flour or milk for the cauliflower batter?

The recipe specifies whole wheat pastry flour and almond milk for the batter. While other plant-based milks might work, substituting the flour could alter the texture of the coating.

6.2K Views 8 years ago

Spicy BBQ Cauliflower Wings With Cashew Dipping Sauce
[Vegan]

HG By: Haley Gallerani

Author Bio

The Vegan Abroad is the go-to destination for all things vegan: vegan travel, vegan beauty,... Read More

Order with Instacart Download Our App

A platter of golden-brown Spicy BBQ Cauliflower Wings, coated in a glossy red sauce, served with a side of creamy white cashew dipping sauce, garnished with fresh herbs.

Spicy BBQ Cauliflower Wings With a Cashew Dipping Sauce

For brands

Want to reach our audience?

Partner with One Green Planet →

Discover more recipes with these ingredients

Spicy BBQ Cauliflower Wings With Cashew Dipping Sauce [Vegan]

Dairy Free

Cauliflower wings are the perfect finger food for you and you friends to grub down on and this recipe is especially good. The baked breading provides a tasty, crunchy mouth feel to the cauliflower that is finished with some tangy spice from the sauce. Forget game day, these are for... Read More

Ingredients You Need for Spicy BBQ Cauliflower Wings With Cashew Dipping Sauce [Vegan]

For the Spicy BBQ Cauliflower Wings:

1 cauliflower head, cut into florets
1 cup almond milk
1 cup whole wheat pastry flour
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon paprika
2 tablespoons nutritional yeast flakes
A pinch of black pepper
3/4 cup BBQ sauce
1/4 cup Sriracha

For the Cashew Dipping Sauce:

3/4 cup raw cashews, soaked for a few hours
1/2 a lemon juiced
1 teaspoon apple cider vinegar
A pinch of sea salt
3-4 tablespoons water

Order with Instacart Download Our App

How to Prepare Spicy BBQ Cauliflower Wings With Cashew Dipping Sauce [Vegan]

To Make the Spicy BBQ Cauliflower Wings:

Preheat oven to 450°F.
Line a baking sheet with parchment paper.
In a mixing bowl, whisk together the almond milk, whole wheat pastry flour, and spices.
Cut up the cauliflower heads into florets, and place the pieces in the mixture and coat them thoroughly.
Spread the cauliflower on the parchment lined baking sheet and cook it for 20 minutes.
While the cauliflower pieces are cooking, mix together the BBQ sauce and Sriracha.
Once the cauliflower florets are golden brown, coat them with the BBQ sauce mixture and cook for an additional 5 minutes.