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Savory Split Pea Soup [Vegan]
This savory split pea soup is so rich and satisfying. The celery, leek, garlic and parsley only aid in enhancing the already delicious flavor of the split peas! It is a great meal for a cold fall or winter night!
Ingredients You Need for Savory Split Pea Soup [Vegan]
How to Prepare Savory Split Pea Soup [Vegan]
- Add a few tbsp of water to a large pot and place over medium heat. Add carrot, celery and leek and cook until soft.
- Add cabbage, split peas, water and garlic powder. Bring to a boil.
- Reduce heat, cover and let cook for 90 minutes stirring occasionally.
- Add parsley and carob powder and cook for another 30 minutes.
- Remove from heat and season with salt to taste.
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