How long does rich raw chocolate fudge [vegan] take to prepare?

Preparation and baking time is typically 30-60 minutes depending on recipe complexity.

Can I make rich raw chocolate fudge [vegan] without refined sugar?

Yes! Try sweetening with maple syrup, dates, or coconut sugar instead.

Why is rich raw chocolate fudge [vegan] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does rich raw chocolate fudge [vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

Is rich raw chocolate fudge [vegan] gluten-free?

Check that all ingredients are gluten-free certified. This recipe is naturally plant-based and can be made gluten-free.

10 years ago

Rich Raw Chocolate Fudge
[Vegan]

KZ By: Kuteer and Trisha Zanasi

Author Bio

Kuteer and Trisha are the founders of Foodie Awareness, where they share their passion for delicious... Read More

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Rich Raw Chocolate Fudge [Vegan]

139

Dairy Free

It only takes a handful of ingredients to make this fudge, but the results are sweet! This decadent is the perfect quick-fix for when you're craving something that'll satisfy your sweet tooth. They also make great party treats!

Ingredients You Need for Rich Raw Chocolate Fudge [Vegan]

1 cup cacao powder
1 cup cacao butter
1 tablespoon ground vanilla bean
1/2 cup maple syrup
1/2 teaspoon sea salt

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How to Prepare Rich Raw Chocolate Fudge [Vegan]

Melt the cocoa butter at 85°F.
Blend all ingredients until smooth in a high-speed blender.
Pour the mixture into a square baking tray with removable bottom, greased with coconut oil. You can also use a normal baking tray lined with plastic wrap or parchment paper, for easy removal. Spread out until even and place in the freezer to set for about 1-2 hours.
Cut into squares and serve.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.