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Raw Berry Ice Cream Sandwiches [Vegan]
For your next dessert adventure, give these raw berry ice cream sandwiches a try. These ice cream sandwiches use sweet fruits to make a delicious and natural taste, and don't take a long time to whip up!
Ingredients You Need for Raw Berry Ice Cream Sandwiches [Vegan]
How to Prepare Raw Berry Ice Cream Sandwiches [Vegan]
- Start by adding the cashews, walnuts, dates, vanilla, and cacao to a blender or food processor and blend until a crumbly, doughy mixture forms (it doesn't need to be completely smooth, but should have all the ingredients evenly distributed).
- Line a pan with parchment paper and press the mixture into a layer around 1/4 inch thick. Place in the freezer for 20-30 minutes.
- After this time, remove from the freezer and cut to form 6-8 rectangle 'cookies'. Return to the freezer. In the meantime, place the banana, berries, and vanilla into a blender or food processor and blend, adding plant milk little by little if necessary, until a thick, soft serve consistency is reached.
- Remove your cookies from the freezer and spoon nice cream onto half of them.
- Gently press each of the remaining four cookies onto the four topped with nice cream to form the sandwiches, evening out the nice cream if necessary.
- Return to the freezer and allow to set for an additional 20 or so minutes before serving.
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