How is the soup base made flavorful?

The soup base is made flavorful by sauteing onions and garlic, then simmering with tomatoes, ketchup, Italian seasoning, salt, pepper, and vegetable broth for 20-25 minutes.

What vegetables are included in this Pizza Soup?

This Pizza Soup includes finely chopped onion, minced garlic, mushrooms, green pepper, and kale. If using spinach, it's added during the last 5-7 minutes of simmering.

How are the 'cheesy' croutons prepared for this recipe?

The 'cheesy' croutons are prepared by topping bread slices with vegan cheese, oregano, and crushed red pepper flakes, then broiling them until golden and crispy.

Can I substitute spinach for kale in the soup?

Yes, you can substitute spinach for kale; if doing so, add the spinach during the last 5-7 minutes of the soup's simmering time.

What gives this soup its distinctive pizza taste?

The distinctive pizza taste comes from the combination of tomatoes, ketchup, Italian seasoning in the broth, and the savory 'cheesy' croutons topped with oregano and red pepper flakes.

7 years ago

Pizza Soup With ‘Cheesy’ Croutons
[Vegan]

PN By: Pavani Nandula

Author Bio

Cook's Hideout is all about delicious vegetarian dishes from India and also from around the... Read More

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A bowl of vibrant red vegan Pizza Soup, garnished with fresh basil and several golden-brown 'cheesy' croutons floating on top.

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Pizza Soup With 'Cheesy' Croutons [Vegan]

Dairy Free

Ingredients You Need for Pizza Soup With ‘Cheesy’ Croutons [Vegan]

For the Soup:

2 tablespoons olive oil
1 Large Onion, finely chopped
2 Garlic cloves, finely minced
1 cup Brown or White Mushrooms, chopped
1 Medium Green Pepper, chopped
2 cups Baby Kale or Spinach, finely chopped
1 14 ounce can of Chopped Tomatoes
1 tablespoon Tomato Ketchup
Pinch of sugar
4 cups Low Sodium Vegetable Broth
1 teaspoon Italian Seasoning (or a mixture of dried oregano, basil & thyme)
To taste Salt Pepper

For the 'Pizza' Croutons:

1 Small French Bread Baguette
Pinch of Dried Oregano
Pinch of Crushed Red pepper flakes
Vegan mozzarella
As needed Pitted black olives

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How to Prepare Pizza Soup With ‘Cheesy’ Croutons [Vegan]

Make the Soup:

Heat oil in a sauce pan; add onions, garlic and saute till the onions turn translucent, about 3-4 minutes.
Add the mushrooms, green pepper and kale; cook till the veggies are tender, about 6-8 minutes.
Stir in the tomatoes, ketchup, sugar, Italian seasoning, salt, pepper and broth. Bring to a boil, then reduce the heat and simmer for 20~25 minutes. If using spinach, then add it during the last 5-7 minutes of simmering of the soup. Taste and adjust the seasoning.

Make the 'Pizza' Croutons:

Place bread slices on a parchment lined baking sheet. Top each with cheese and sprinkle oregano and crushed red pepper flakes. Broil for 2-3 minutes or until cheese is melted and bread is toasted.